Paneer Butter Masala Gravy
$6.81
Spicecora Paneer Butter Masala Gravy is a premium, ready-to-eat culinary base designed to help you recreate a restaurant-style gourmet experience in minutes. This velvety, tomato-based gravy is slow-cooked with a generous amount of fresh butter and dairy cream, enriched with a smooth cashew nut paste for a luxurious texture. Perfectly seasoned with a signature blend of aromatic Indian spices and a delicate balance of ginger and garlic, this gravy provides the ultimate foundation for your cooking. Simply add fresh paneer cubes, tofu, or vegetables to this rich, mildly sweet base for a sophisticated meal that pairs excellently with butter naan, parathas, or jeera rice.
Ingredients (Allergens in Bold)
Tomato, Onion, Butter (Milk), Fresh Cream (Milk), Cashew Nut Paste (Nuts), Sunflower Oil, Ginger, Garlic, Indian Spices, Salt, Sugar, Coriander Leaves, Water.
Spicecora Paneer Butter Masala Gravy is a rich, smooth, and flavorful tomato-based culinary base, expertly crafted to help you recreate the classic Indian butter masala experience at home. Prepared with a signature blend of aromatic spices and a luxurious, creamy texture, this gravy serves as the perfect foundation for fresh paneer, tofu, or seasonal vegetables. Designed for ultimate convenience, this ready-to-eat gravy utilizes advanced freeze-drying technology to preserve its authentic flavor profile, vibrant natural color, and deep aroma. It allows you to prepare a professional, restaurant-style dish in minutes, anytime and anywhere.
Preparation Instructions
To enjoy a fresh, hot gourmet gravy, follow these simple steps:
-
Empty Contents: Transfer the Paneer Butter Masala Gravy mix into a heat-safe bowl.
-
Add Hot Water: Pour hot water as per the package instructions and mix well.
-
Customize Your Meal: Add fresh paneer cubes, tofu, or sautéed vegetables as desired.
-
Cover and Rest: Cover the bowl and wait for a few minutes to allow the gravy to rehydrate and the flavors to meld.
-
Stir and Serve: Give it a final stir and enjoy your freshly prepared, hot Paneer Butter Masala. Note: This product can also be heated using a microwave, stovetop, or through hot water immersion.
Product Specifications
-
Advanced Technology: Ready-to-eat freeze-dried gravy base designed for maximum flavor and texture retention.
-
Versatile Base: Authentic butter masala-style tomato gravy enriched with cashew nut paste.
-
Flavor Profile: Creamy, velvety texture with a perfectly balanced blend of mild spices and a hint of sweetness.
-
Clean Formulation: Contains no artificial preservatives.
-
Travel-Friendly: Lightweight, easy to carry, and shelf-stable without refrigeration.
-
Quality Assured: Hygienically processed and packed to maintain the highest culinary standards.
The Science of Freeze-Drying
Freeze-drying is a sophisticated food preservation process that removes moisture at extremely low temperatures. Unlike standard heat-based dehydration, this method locks in the volatile aromatic compounds of the spices and the delicate fats of the butter and cream. This technology ensures our gravy bases remain shelf-stable for extended periods and rehydrate quickly with hot water, providing a “just-cooked” authentic experience every time.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once the pack is opened, it is recommended to consume the contents immediately or follow the preparation guidelines to ensure the best quality and flavor.
Related products
Akhrot Halwa
Spicecora Akhrot Halwa is a premium, ready-to-eat traditional dessert that brings the authentic taste of slow-cooked walnut fudge to your table. Crafted with high-quality walnut kernels, pure ghee, and enriched with milk solids, this halwa offers a rich, grainy texture and a deep, nutty sweetness. Infused with aromatic cardamom and garnished with pistachios, it provides a sophisticated and indulgent dessert experience that can be enjoyed instantly, whether served warm or at room temperature.
Ingredients (Allergens in Bold)
Walnut Kernels, Sugar, Milk Cake (Milk), Ghee (Milk), Pistachios, Cardamom.
Chole Masala
Spicecora Chole Masala is a premium, ready-to-eat traditional Indian chickpea curry that captures the bold and tangy flavors of authentic North Indian cuisine. Crafted with protein-rich chickpeas slow-cooked in a robust gravy of onions, tomatoes, and a signature blend of aromatic spices, this dish is enhanced with dry pomegranate and mango powders for a distinctive, zesty finish. A touch of pure ghee and coconut powder adds a subtle richness and depth to the texture. It is the perfect choice for a quick, hearty, and satisfying meal that pairs excellently with bhature, kulcha, or steamed rice.
Ingredients (Allergens in Bold)
Chickpeas, Onion, Tomato, Spices, Ginger, Garlic, Sunflower Oil, Ghee (Milk), Salt, Black Salt, Dry Pomegranate Powder, Dry Mango Powder, Chaat Masala, Chole Masala Spice Blend, Coconut Powder, Water.
Dal Tadaka
Spicecora Dal Tadka is a premium, ready-to-eat classic Indian lentil dish that brings the soul-satisfying taste of traditional tempering to your table. Crafted with a protein-rich blend of four essential lentils—Pigeon Peas (Arhar), Red Lentils (Masoor), Split Chickpeas (Chana), and Green Gram (Moong)—this dish is slow-cooked to a perfect consistency. It is finished with a signature "tadka" of aromatic cumin seeds, fresh garlic, ginger, and green chilies, offering a well-balanced and authentic home-style flavor. It is the perfect choice for a quick, wholesome, and nutritious meal that pairs excellently with steamed basmati rice or hot rotis.
Ingredients (Allergens in Bold)
Water, Tomatoes, Arhar Dal (Pigeon Peas), Masoor Dal (Red Lentils), Chana Dal (Split Chickpeas), Refined Sunflower Oil, Moong Dal (Green Gram), Garlic, Ginger, Coriander Leaves, Salt, Turmeric Powder, Green Chilli, Cumin Seeds, Red Chilli Powder.
Deewani Paneer Veggie
Yeh raha aapki website ke liye refined Short Description aur Ingredients, bina kisi emoji ke:
Product Description
Spicecora Deewani Paneer Veggie is a luxurious, ready-to-eat gourmet curry that brings a rich restaurant-style experience to your table. This dish features premium cubes of fresh paneer and a vibrant medley of garden-fresh vegetables, including capsicum, carrots, peas, and beans. Simmered in a velvety, aromatic gravy enriched with pure butter and fresh cream, it offers a deeply satisfying and creamy flavor profile. Perfectly balanced with a signature blend of Indian spices, it is the ideal choice for a sophisticated, high-protein meal that pairs excellently with garlic naan, laccha paratha, or jeera rice.
Ingredients (Allergens in Bold)
Paneer (Milk), Mixed Vegetables (Capsicum, Carrot, Peas, Beans), Onion, Tomato, Ginger, Garlic, Green Chilli, Sunflower Oil, Butter (Milk), Cream (Milk), Spices, Salt, Coriander Leaves, Water.
Khamani
Spicecora Khamani is a premium, ready-to-eat traditional Gujarati snack that brings the authentic, savory-sweet flavors of Surat to your home. Crafted from high-quality crushed chickpea lentils (Chana Dal), this dish offers a unique, soft, and grainy texture that is signature to classic Khamani. Tempered with aromatic mustard seeds, fresh green chilies, and a hint of garlic, it strikes a perfect balance between mild spices and a touch of sweetness. It is the ideal choice for a light, protein-rich breakfast or a wholesome evening snack, delivering a "just-made" experience with the convenience of instant preparation.
Ingredients (Allergens in Bold)
Chickpea Lentils, Sunflower Oil, Sugar, Water, Green Chilli, Salt, Indian Spices, Mustard Seeds, Garlic Paste.
Maharashtrian Red Gravy
Spicecora Maharashtrian Red Gravy (Tambada Rassa) is a vibrant, ready-to-eat culinary base that captures the fiery and aromatic spirit of traditional Kolhapuri and Malvani cuisines. This authentic gravy is crafted with a robust foundation of slow-roasted dry coconut, onions, and tomatoes, blended with a signature mix of bold red chilies and hand-ground spices. Enriched with sesame and poppy seeds for a nutty undertone and a velvety texture, it offers a perfect balance of heat and flavor. It serves as an ideal, time-saving foundation for preparing classic spicy veg or non-veg curries, delivering a restaurant-quality regional experience in minutes.
Ingredients (Allergens in Bold)
Onion, Tomato, Roasted Dry Coconut, Garlic, Ginger, Sunflower Oil, Salt, Red Chilli Powder, Turmeric Powder, Coriander Powder, Cumin Seeds, Cinnamon, Clove, Black Pepper, Sesame Seeds, Poppy Seeds, Water.
Manchurian
Spicecora Manchurian is a premium, ready-to-eat Indo-Chinese favorite that perfectly captures the bold, tangy, and savory essence of street-style fusion cuisine. Crafted with a crisp vegetable base of cabbage, carrots, and cauliflower, these dumplings are simmered in a signature dark, glossy gravy. The flavor is defined by a masterfully balanced blend of Schezwan, soya, and chili sauces, further elevated with fresh ginger, garlic, and crunchy spring onions. It offers a satisfying umami experience with just the right amount of heat, making it an ideal choice for an instant snack or a flavorful side dish paired with fried rice or noodles.
Ingredients (Allergens in Bold)
Corn Flour, Wheat Flour (Gluten), Cabbage, Carrot, Cauliflower, Baking Powder, Coriander Leaves, Salt, Ginger, Garlic, Schezwan Sauce, Soya Sauce (Soy, Wheat), Red Chilli Sauce, Green Chilli Sauce, Vinegar, Indian Spices, Sunflower Oil, Spring Onions, Water.
Palak Paneer
Spicecora Palak Paneer is a premium, ready-to-eat classic Indian delicacy that combines the nutritional goodness of fresh spinach with the rich, creamy texture of paneer and tofu. This velvety green gravy is slow-cooked with a base of onions and tomatoes, seasoned with aromatic garlic and ginger pastes, and finished with a traditional tempering of whole dry red chilies and bay leaves. Enhanced with fresh butter and dairy cream, it offers a perfectly balanced, mildly spiced profile that stays true to authentic home-style cooking. It is an ideal, high-protein meal that delivers a sophisticated, restaurant-quality experience in minutes, pairing perfectly with garlic naan, laccha paratha, or jeera rice.
Ingredients (Allergens in Bold)
Paneer (Milk), Tofu (Soy), Spinach, Spices (Cumin, Turmeric, Red Chilli, Coriander, Garam Masala Powder), Onion, Tomato, Green Chilli, Garlic Paste (Garlic & Water), Ginger Paste (Ginger & Water), Salt, Coriander Leaves, Butter (Milk), Dry Red Chilli, Bay Leaf, Cream (Milk), Sunflower Oil.

Reviews
There are no reviews yet.