Butter Dal Khichdi
$2.65
Spicecora Butter Dal Khichdi is a premium, ready-to-eat comfort meal that brings the authentic taste of a traditional home-cooked rice and lentil dish to your table. Prepared with high-quality Masoori rice and protein-rich pigeon peas, this khichdi is slow-cooked with fresh tomatoes, ginger, garlic, and aromatic spices. Finished with a rich tempering of pure ghee and butter, it offers a creamy texture and a wholesome flavor profile. It is the perfect choice for a quick, nutritious, and satisfying meal that requires no preparation time.
Ingredients (Allergens in Bold)
Masoori Rice, Pigeon Peas (Toor Dal), Water, Tomato, Green Chillies, Ginger, Garlic, Ghee (Milk), Butter (Milk), Onion, Cumin Seeds, Salt, Turmeric Powder, Red Chilli Powder, Coriander Leaves.
Spicecora Butter Dal Khichdi is a premium, ready-to-eat comfort meal inspired by the traditional Indian one-pot dish of lentils and rice. Known for its mild, nourishing appeal and wholesome flavor, this khichdi offers a smooth texture that perfectly replicates authentic home-style cooking. Prepared using advanced freeze-drying technology, it preserves the original taste, aroma, and nutritional integrity of the ingredients while providing a long shelf life and near-instant preparation. It is the ideal choice for a light, satisfying, and high-quality meal anytime, anywhere.
Preparation Instructions
To enjoy a fresh, hot meal in minutes, follow these simple steps:
-
Empty Contents: Transfer the khichdi mix into a heat-safe bowl.
-
Add Hot Water: Pour hot water as per the package instructions and mix well.
-
Cover and Rest: Cover the bowl and wait for a few minutes to allow for full rehydration.
-
Stir and Serve: Give it a final stir and enjoy your freshly prepared, hot Butter Dal Khichdi. Note: This product can also be heated using a microwave, stovetop, or through hot water immersion.
Product Specifications
-
Advanced Technology: Ready-to-eat freeze-dried meal for maximum flavor retention.
-
Authentic Recipe: Traditional dal and rice-based vegetarian dish with a rich buttery finish.
-
Flavor Profile: Mild, comforting, and nourishing home-style seasoning.
-
Clean Formulation: Contains no artificial preservatives.
-
Convenient Design: Lightweight, travel-friendly, and shelf-stable.
-
Quality Assured: Hygienically processed and packed to maintain the highest standards.
The Science of Freeze-Drying
Freeze-drying is a sophisticated food preservation method that removes moisture at extremely low temperatures. Unlike standard drying, this process locks in the natural taste, texture, aroma, and nutritional value of the food. This allows our meals to stay fresh for extended periods without the need for refrigeration, rehydrating quickly with hot water to provide a “just-cooked” authentic experience.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once the pack is opened, it is recommended to consume the contents immediately or follow the preparation guidelines to maintain the best quality.
Related products
Badam Halwa
Spicecora Badam Halwa is a luxurious, ready-to-serve traditional Indian dessert that brings the rich, velvety texture of classic almond fudge to your table. Crafted with premium ground almonds, pure ghee, and enriched with khoya (milk solids), this halwa offers a deeply satisfying nutty flavor with a smooth, melt-in-the-mouth consistency. Infused with aromatic green cardamom and garnished with pistachios, it is an ideal choice for quick dessert moments, festive celebrations, or a sophisticated sweet treat that requires no preparation time.
Ingredients (Allergens in Bold)
Almonds, Semolina (Wheat), Sugar, Ghee (Milk), Pistachios, Green Cardamom Powder, Khoya (Milk Solids).
Baingan Bhartha
Spicecora Baingan Bhartha is a premium, ready-to-eat traditional Indian dish that captures the authentic smoky essence of flame-roasted eggplants. Prepared using a classic home-style recipe, this bhartha is slow-cooked with fresh green garlic, ginger, and a balanced blend of aromatic spices to deliver a rich, savory flavor. It offers the perfect combination of traditional culinary heritage and modern convenience, making it an ideal choice for a quick, wholesome meal that tastes just like a freshly prepared home-cooked dish.
Ingredients (Allergens in Bold)
Brinjal (Eggplant), Green Garlic, Garlic, Ginger, Green Chilli Paste, Cumin Seeds, Mustard Seeds, Salt, Sunflower Oil, Water, Coriander Leaves, Spices, Chaat Masala.
Bhindi Masala
Spicecora Bhindi Masala is a premium, ready-to-eat traditional Indian dish that brings the authentic taste of home-cooked okra to your table. Prepared with tender ladies' finger and a savory base of sautéed onions, tomatoes, and ginger-garlic paste, this dish is slow-cooked in a signature blend of spices including Garam Masala and Kitchen King. Finished with a touch of butter and tangy dried mango powder, it offers a perfectly balanced flavor profile. It is the ideal choice for a quick, wholesome meal that pairs beautifully with roti, naan, or steamed rice.
Ingredients (Allergens in Bold)
Ladies' Finger (Okra), Onion, Cottonseed Oil, Tomato, Garlic, Butter (Milk), Salt, Coriander Leaves, Dried Mango Powder, Cumin, Red Chilli Powder, Turmeric Powder, Garam Masala, Kitchen King Masala, Chole Masala, Ginger,
Cheese Paneer Ghotala
Spicecora Cheese Paneer Ghotala is a luxurious, ready-to-eat fusion dish that combines the richness of fresh paneer and melted cheese in a vibrant, spiced gravy. Slow-cooked with a buttery cashew nut base and infused with the aromatic punch of green garlic, ginger, and fresh coriander, this dish offers a deeply indulgent and creamy flavor profile. It is the ultimate choice for those seeking a restaurant-style, high-protein vegetarian meal that can be enjoyed instantly with pav, roti, or paratha.
Ingredients (Allergens in Bold)
Paneer (Milk), Cheese (Milk), Butter (Milk), Cashew Nuts, Green Garlic, Green Chilli, Onion, Tomato, Ginger, Garlic, Spices, Salt, Black Salt, Coriander Leaves, Sunflower Oil, Water.
Dal Dhokli
Gajar Halwa
Spicecora Gajar Halwa is a premium, ready-to-eat traditional Indian dessert that captures the rich, nostalgic essence of slow-cooked winter carrots. Prepared using the finest grated carrots simmered in full-cream milk and authentic khoya, this halwa is enriched with pure ghee and aromatic green cardamom. Topped with a generous blend of crunchy cashew nuts, almonds, and pistachios, it offers a luxurious texture and deeply satisfying sweetness. It is the perfect choice for an indulgent, high-quality dessert that delivers a "made-from-scratch" festive taste with the convenience of instant serving.
Ingredients (Allergens in Bold)
Carrots, Sugar, Milk, Khoya (Milk Solids), Ghee (Milk), Cashew Nuts, Almonds, Pistachios, Green Cardamom.
Kadhi Khichdi
Spicecora Kadhi Khichdi is a premium, ready-to-eat comfort meal that brings the soothing and nostalgic flavors of an Indian household to your table. This wholesome combination features soft, perfectly cooked Khichdi—made from a protein-rich blend of rice and moong dal—paired with a delicate, mildly spiced Kadhi prepared from fresh curd and gram flour. Tempered with pure ghee, mustard seeds, and aromatic curry leaves, it offers a gentle and easily digestible dining experience. It is the perfect choice for a light yet satisfying meal that provides a "made-at-home" authentic taste with the convenience of instant preparation.
Ingredients (Allergens in Bold)
Rice, Moong Dal, Curd (Milk), Ghee (Milk), Mustard Seeds, Curry Leaves, Besan (Gram Flour), Ginger, Chilli, Salt, Sunflower Oil, Water.
Masala Khichadi
Spicecora Masala Khichdi is a premium, ready-to-eat comfort meal that elevates the humble rice and lentil dish with a bold, flavorful twist. Crafted using aromatic Basmati rice and protein-rich yellow lentils (Moong Dal), this khichdi is slow-cooked with a signature blend of hand-ground Indian spices. The authentic taste is defined by a traditional tempering of mustard seeds, cumin, and curry leaves, complemented by the savory depth of fresh garlic and sautéed onions. It offers a perfectly balanced, wholesome, and mildly spicy experience that is both nourishing and easy to digest. It is the ideal choice for a quick, soul-satisfying lunch or dinner that delivers a "made-at-home" taste in minutes.
Ingredients (Allergens in Bold)
Basmati Rice, Yellow Lentils, Indian Spices, Sunflower Oil, Salt, Coriander Leaves, Curry Leaves, Garlic, Asafoetida, Cumin Seeds, Mustard Seeds, Green Chilli, Onion, Water.

Reviews
There are no reviews yet.