Chole Masala
$3.49
Spicecora Chole Masala is a premium, ready-to-eat traditional Indian chickpea curry that captures the bold and tangy flavors of authentic North Indian cuisine. Crafted with protein-rich chickpeas slow-cooked in a robust gravy of onions, tomatoes, and a signature blend of aromatic spices, this dish is enhanced with dry pomegranate and mango powders for a distinctive, zesty finish. A touch of pure ghee and coconut powder adds a subtle richness and depth to the texture. It is the perfect choice for a quick, hearty, and satisfying meal that pairs excellently with bhature, kulcha, or steamed rice.
Ingredients (Allergens in Bold)
Chickpeas, Onion, Tomato, Spices, Ginger, Garlic, Sunflower Oil, Ghee (Milk), Salt, Black Salt, Dry Pomegranate Powder, Dry Mango Powder, Chaat Masala, Chole Masala Spice Blend, Coconut Powder, Water.
Spicecora Chole Masala is a classic North Indian chickpea curry, expertly prepared with a robust blend of aromatic spices and traditional seasoning. This ready-to-eat dish captures the hearty, zesty essence of authentic Punjabi-style chole, offering a satisfying meal with modern convenience. By utilizing advanced freeze-drying technology, we preserve the natural texture of the chickpeas and the deep, complex flavors of the gravy, ensuring a gourmet experience that is ready in minutes.
Preparation Instructions
To enjoy a fresh, hot meal with traditional flavor, follow these simple steps:
-
Empty Contents: Transfer the chole masala mix into a heat-safe bowl.
-
Add Hot Water: Pour hot water as per the package instructions and mix well.
-
Cover and Rest: Cover the bowl and wait for a few minutes to allow the chickpeas to fully rehydrate.
-
Stir and Serve: Give it a final stir and enjoy your freshly prepared, hot Chole Masala. Note: This product can also be heated using a microwave, stovetop, or through hot water immersion.
Product Specifications
-
Advanced Technology: Ready-to-eat freeze-dried meal for maximum flavor and nutrient retention.
-
Authentic Recipe: Traditional chickpea-based vegetarian dish with a signature North Indian spice blend.
-
Flavor Profile: Bold, tangy, and aromatic with a perfectly thick gravy consistency.
-
Clean Formulation: Contains no artificial preservatives.
-
Convenience: Lightweight, travel-friendly, and shelf-stable.
-
Quality Assured: Hygienically processed and packed to maintain the highest culinary standards.
The Science of Freeze-Drying
Freeze-drying is an advanced food preservation method that removes moisture at extremely low temperatures. Unlike conventional drying, this process locks in the original taste, texture, and aroma of the fresh curry. This allows our meals to stay fresh for extended periods without the need for refrigeration, rehydrating perfectly with hot water to provide a “just-cooked” authentic taste whenever you desire.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once the pack is opened, it is recommended to consume the contents immediately or follow the preparation guidelines to ensure the best quality and flavor.
Related products
Bhindi Masala
Spicecora Bhindi Masala is a premium, ready-to-eat traditional Indian dish that brings the authentic taste of home-cooked okra to your table. Prepared with tender ladies' finger and a savory base of sautéed onions, tomatoes, and ginger-garlic paste, this dish is slow-cooked in a signature blend of spices including Garam Masala and Kitchen King. Finished with a touch of butter and tangy dried mango powder, it offers a perfectly balanced flavor profile. It is the ideal choice for a quick, wholesome meal that pairs beautifully with roti, naan, or steamed rice.
Ingredients (Allergens in Bold)
Ladies' Finger (Okra), Onion, Cottonseed Oil, Tomato, Garlic, Butter (Milk), Salt, Coriander Leaves, Dried Mango Powder, Cumin, Red Chilli Powder, Turmeric Powder, Garam Masala, Kitchen King Masala, Chole Masala, Ginger,
Butter Dal Khichdi
Spicecora Butter Dal Khichdi is a premium, ready-to-eat comfort meal that brings the authentic taste of a traditional home-cooked rice and lentil dish to your table. Prepared with high-quality Masoori rice and protein-rich pigeon peas, this khichdi is slow-cooked with fresh tomatoes, ginger, garlic, and aromatic spices. Finished with a rich tempering of pure ghee and butter, it offers a creamy texture and a wholesome flavor profile. It is the perfect choice for a quick, nutritious, and satisfying meal that requires no preparation time.
Ingredients (Allergens in Bold)
Masoori Rice, Pigeon Peas (Toor Dal), Water, Tomato, Green Chillies, Ginger, Garlic, Ghee (Milk), Butter (Milk), Onion, Cumin Seeds, Salt, Turmeric Powder, Red Chilli Powder, Coriander Leaves.
Chawali Masala
Spicecora Chawali Masala is a premium, ready-to-eat traditional Indian dish featuring tender black-eyed beans (Chawali) slow-cooked in a rich, aromatic gravy. Prepared with a signature blend of coconut, fresh ginger-garlic, and tempering of curry leaves and mustard seeds, this dish offers a deeply satisfying and balanced flavor profile. Thickened naturally with a touch of pearl millet flour, it provides a wholesome, protein-rich meal that perfectly captures the essence of home-style cooking with the convenience of instant serving.
Ingredients (Allergens in Bold)
Black Eye Beans, Coconut, Spices, Cumin Seeds, Sunflower Oil, Salt, Curry Leaves, Coriander Leaves, Water, Tomato, Onion, Ginger, Garlic, Pearl Millet Flour, Mustard Seeds.
Dal Makhani
Spicecora Dal Makhani is a luxurious, ready-to-eat traditional Indian delicacy that brings the rich, velvety experience of restaurant-style dining to your home. This dish features premium black gram (Urad dal) slow-cooked for hours to achieve a signature creamy consistency. Enriched with pure ghee and a delicate blend of aromatic spices, including ginger, garlic, and dried fenugreek leaves, it offers a deeply smoky and savory flavor profile. It is the perfect choice for a sophisticated, protein-rich meal that pairs excellently with butter naan, garlic paratha, or basmati rice.
Ingredients (Allergens in Bold)
Water, Black Gram (Urad), Refined Sunflower Oil, Tomato, Onion, Ghee (Milk), Garlic, Salt, Ginger, Dried Fenugreek Leaves, Red Chilli Powder, Spices.
Deewani Paneer Veggie
Yeh raha aapki website ke liye refined Short Description aur Ingredients, bina kisi emoji ke:
Product Description
Spicecora Deewani Paneer Veggie is a luxurious, ready-to-eat gourmet curry that brings a rich restaurant-style experience to your table. This dish features premium cubes of fresh paneer and a vibrant medley of garden-fresh vegetables, including capsicum, carrots, peas, and beans. Simmered in a velvety, aromatic gravy enriched with pure butter and fresh cream, it offers a deeply satisfying and creamy flavor profile. Perfectly balanced with a signature blend of Indian spices, it is the ideal choice for a sophisticated, high-protein meal that pairs excellently with garlic naan, laccha paratha, or jeera rice.
Ingredients (Allergens in Bold)
Paneer (Milk), Mixed Vegetables (Capsicum, Carrot, Peas, Beans), Onion, Tomato, Ginger, Garlic, Green Chilli, Sunflower Oil, Butter (Milk), Cream (Milk), Spices, Salt, Coriander Leaves, Water.
Gujarati Dal
Spicecora Gujarati Dal is a premium, ready-to-eat traditional lentil dish that perfectly captures the iconic "Khatti-Meethi" (sweet and tangy) flavor profile of Gujarat. Prepared with high-quality pigeon peas (Arhar Dal), this dish is slow-cooked with fresh tomatoes, ginger, and garlic. The authentic taste is achieved through a delicate balance of jaggery and tamarind, further enhanced by a sophisticated tempering of star anise, cloves, cinnamon, and curry leaves. It offers a comforting, soul-satisfying experience that brings the true essence of a Gujarati household to your table in minutes. It pairs excellently with steamed basmati rice or hot rotis.
Ingredients (Allergens in Bold)
Pigeon Pea, Tomato, Ginger, Garlic, Curry Leaves, Asafoetida, Coriander Leaves, Jaggery, Tamarind, Sunflower Oil, Salt, Spices (Cumin, Red Chilli, Turmeric, Coriander), Star Anise, Clove, Cinnamon, Dry Red Chilli.
Maharashtrian Black Gravy
Spicecora Maharashtrian Black Gravy (Kala Rassa) is an authentic, ready-to-eat culinary masterpiece that captures the deep, smoky essence of traditional Marathwada and Khandeshi cuisine. The signature "black" profile is achieved through a meticulous process of roasting dry coconut, onions, tomatoes, ginger, and garlic to perfection. This base is further enriched with a complex "Kala Masala" blend of stone-ground spices, sesame seeds, and poppy seeds, thickened with roasted pearl millet (Bajra) flour for a robust texture. It offers a bold, spicy, and earthy flavor profile that serves as the perfect foundation for veg or non-veg curries. Simply add your choice of protein or vegetables for a restaurant-quality Maharashtrian meal in minutes.
Ingredients (Allergens in Bold)
Roasted Dry Coconut, Indian Spices, Cumin Seeds, Sunflower Oil, Salt, Curry Leaves, Coriander Leaves, Water, Roasted Tomato, Roasted Onion, Roasted Ginger, Roasted Garlic, Roasted Pearl Millet Flour, Cinnamon, Green Cardamom, Black Cardamom, Clove, Black Pepper, Dry Red Chilli, Sesame Seeds, Poppy Seeds.
Manchurian
Spicecora Manchurian is a premium, ready-to-eat Indo-Chinese favorite that perfectly captures the bold, tangy, and savory essence of street-style fusion cuisine. Crafted with a crisp vegetable base of cabbage, carrots, and cauliflower, these dumplings are simmered in a signature dark, glossy gravy. The flavor is defined by a masterfully balanced blend of Schezwan, soya, and chili sauces, further elevated with fresh ginger, garlic, and crunchy spring onions. It offers a satisfying umami experience with just the right amount of heat, making it an ideal choice for an instant snack or a flavorful side dish paired with fried rice or noodles.
Ingredients (Allergens in Bold)
Corn Flour, Wheat Flour (Gluten), Cabbage, Carrot, Cauliflower, Baking Powder, Coriander Leaves, Salt, Ginger, Garlic, Schezwan Sauce, Soya Sauce (Soy, Wheat), Red Chilli Sauce, Green Chilli Sauce, Vinegar, Indian Spices, Sunflower Oil, Spring Onions, Water.

Reviews
There are no reviews yet.